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  • (love-foodから)

    出典: meganmariexo
    • 3日前
    • 12768 notes
  • bakeddd:

strawberry cheesecake chimichangas
click here for recipe

    bakeddd:

    strawberry cheesecake chimichangas

    • click here for recipe

    (teamonicから)

    出典: bakeddd
    • 1週間前
    • 493 notes
  • thecakebar:

Chocolate Rasberries Crepe!

    thecakebar:

    Chocolate Rasberries Crepe!

    (teamonicから)

    出典: thecakebar
    • 2ヶ月前
    • 704 notes
  • quinnspiration:

pancakes tower aw

    quinnspiration:

    pancakes tower aw

    (yummy-foodから)

    出典: weheartit.com
    • 2ヶ月前
    • 17954 notes
  • accras:

    Smoothies season

    (teamonicから)

    • 2ヶ月前
    • 86606 notes
  • (teamonicから)

    出典: wonderfulphotosets
    • 2ヶ月前
    • 52225 notes
  • foodwhore:

Chocolate cake with strawberries

    foodwhore:

    Chocolate cake with strawberries

    出典: foodwhore
    • 3ヶ月前
    • 347 notes
  • omgsexyfood:

Delicious breakfast.

    omgsexyfood:

    Delicious breakfast.

    出典: omgsexyfood
    • 3ヶ月前
    • 140 notes
  • suchasillygame:

chetivepoupeesouffreteuse:

Easy as hell pizza balls by ~1wolfmadien
Pizza Balls:Ingredients:3 cans Pillsbury Buttermilk Biscuits (10 ct)60 pepperoni slices (2 per biscuit)Block of cheese (Colby/Monterey Jack or Cheese Stick)1 beaten eggParmesan CheeseItalian seasoningGarlic powder1 jar pizza sauceDirections:Slice cheese into approx. 28 squares (or if using cheese stix, cut in 3rds). Flatten each biscuit and stack pepperoni and cheese on top. Gather edges of biscuit and secure on top of ‘roll’. Line rolls in greased 9x13 pan. Brush with beaten egg. Sprinkle with parmesan cheese, Italian seasoning & garlic powder. Bake at 425°F for 18-20 minutes. Serve with warm pizza sauce for dipping.

I have been wanting to make these so bad. Omnom.

    suchasillygame:

    chetivepoupeesouffreteuse:

    Easy as hell pizza balls by ~1wolfmadien

    Pizza Balls:

    Ingredients:

    3 cans Pillsbury Buttermilk Biscuits (10 ct)
    60 pepperoni slices (2 per biscuit)
    Block of cheese (Colby/Monterey Jack or Cheese Stick)
    1 beaten egg
    Parmesan Cheese
    Italian seasoning
    Garlic powder
    1 jar pizza sauce

    Directions:

    Slice cheese into approx. 28 squares (or if using cheese stix, cut in 3rds). Flatten each biscuit and stack pepperoni and cheese on top. Gather edges of biscuit and secure on top of ‘roll’. Line rolls in greased 9x13 pan. Brush with beaten egg. Sprinkle with parmesan cheese, Italian seasoning & garlic powder. Bake at 425°F for 18-20 minutes. Serve with warm pizza sauce for dipping.

    I have been wanting to make these so bad. Omnom.

    (teamonicから)

    出典: chetivepoupeesouffreteuse
    • 4ヶ月前
    • 66669 notes
  • wehavethemunchies:

Peppermint Candy Cane Brownie Recipe

    wehavethemunchies:

    Peppermint Candy Cane Brownie Recipe

    (omgsexyfoodから)

    出典: barbarabakes.com
    • 5ヶ月前
    • 792 notes
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